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Consistently recognized for excellence, Whitefish’s finest bed & breakfast has been catering to discerning travelers since 1987. The impeccably restored 1920s house-turned-inn offers five luxurious guestrooms, each furnished with period antiques. The scrumptious three-course breakfasts are prepared by chef/owner Rhonda Fitzgerald and chef/owner Chris Schustrom. The Inn has a great location, just a one block walk from downtown Whitefish’s charming shops, restaurants and nightspots.